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Machacha breakfast1/27/2024 ![]() The best way to tackle a bowl of birria from Birrieria Ocotlan on the East Side is with a spoon in one hand and a tortilla in the other. Tacos are just one small, if glorious part of the cuisine, and we are blessed with an astonishing number of great Mexican restaurants that focus their time elsewhere. Note that this isn’t a list of the best Mexican restaurants in Chicago. From recreating time-consuming family recipes from scratch to making their own masa, chefs in Chicago are showcasing a level of dedication to the taco that borders on the obsessive. Set a reminder here: - Chicago Tribune May 4, 2022Īs an avid home cook, I know that many of these recipes require hours of daily commitment that would make many a downtown chef blush. Variation: You already know how the eggs are made in the North, now know how the eggs are made at the ranches.Join us noon Thursday on Twitter Spaces, where we’ll ask food critic about his favorite tacos in Chicago. Tip: If you want to give more flavor and more freshness to your dish, put your favorite salsa. ![]() * This dish is also known as machacado with egg. It is not necessary to add salt in this preparation because the machaca is salty. Mix the frying pan ingredients and fry the machaca with egg for about 2 minutes, until the eggs are well cooked stir regularly. Reduce to low heat and pour in the frying pan the eggs that were beaten in the bowl. Mix the frying pan ingredients and fry them for approximately 1 minute, until the tomato and the serrano pepper are lightly fried stir regularly.Īdd in the frying pan 2.8 oz of machaca and fry all the ingredients for about 3 minutes, until the machaca is moderately fried stir regularly. Put in the frying pan the onion dices that were chopped and fry them for approximately 1 minute, until the onion looks a bit transparent stir regularly. Heat in a frying pan over medium heat 1 tablespoon of olive oil. It is very important to pour the eggs in a bowl in case that an eggshell piece falls, it will be very easy to remove it. ![]()
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